Litinsects #36: Honey Honey is the only insect-made product consumed by humans! But how exactly is it made? It all starts with a forager bee collecting nectar from flowers. The nectar is stored in a special sac called a CROP or honey stomach and transported back to the hive, where it is regurgitated and ingested by a processor bee. Inside the bee’s honey stomach special glands secrete proteins and ENZYMES, which begin to break down large sugar molecules into smaller ones and change the chemical composition of the nectar. The regurgitation and ingestion process happens multiple times until finally the pre-honey is put into a hexagonal cell made of beeswax inside the hive. Bees fan the nectar with their wings which evaporates a lot of water and raises the sugar content, preventing microbes from being able to grow. Finally, the cell is capped with wax and the honey can be stored for the bees to eat later. Because honey sustains a hive over the winter, beekeepers can’t t...
Weekly fun facts about the world of insects